Video: Roberto Zenit, "Stability of surface bubbles as a traditional method to assess the ethanol content in distilled beverages"

Video From 18w5139: New Frontiers in Multiphase CFD for the 21st Century Energy Mix

Roberto Zenit, Universidad Nacional Autónoma de México

Tuesday, August 21, 2018 15:34 - 16:06

Stability of surface bubbles as a traditional method to assess the ethanol content in distilled beverages

Roberto Zenit, Video: Stability of surface bubbles as a traditional method to assess the ethanol content in distilled beverages

Roberto Zenit, Stability of surface bubbles as a traditional method to assess the ethanol content in distilled beverages, New Frontiers in Multiphase CFD for the 21st Century Energy Mix, BIRS, BIRS talk, 18w5139, math, mathematics, video

Banff International Research Station

presentation

mpeg4

113M

http://www.birs.ca/events/2018/5-day-workshops/18w5139/videos

http://www.birs.ca/events/2018/5-day-workshops/18w5139/videos/watch/201808211534-Zenit.html

0 seconds of 0 secondsVolume 90%

00:00

This video file cannot be played.(Error Code: 224003)

Download this video (113M)